Strozzapreti Zero+Red lentil flour

Description

Organic food specialty with high protein and fibre content that is ideal for anyone who loves sport and a healthy lifestyle. This genuine, wholesome product with red lentils and fresh eggs preserves the flavour of traditional Italian pasta. Developed in conjunction with SINSeB and Prof. Fabrizio Angelini.

Characteristics

– Zero Gluten

– 100% Red lentil flour

– More protein

– Eggs from free-range hens

– OGM Free 100% Italy


Cooking time

7 minutes

Organic product

Nutritional values for 100 g

Energy

1499 kJ/347 Kcal


Fat

4,8 g

Of which saturated fatty acids

1,4 g


Carbohydrate

43 g

Of which sugars

1,7 g


Fiber

10 g


Protein

30 g


Salt

1,4 g

Ingredients

Red lentils flour and whole fresh eggs 33,4%

5,90