SPINOSI GOLF CUP 2025

After the success of last year’s edition, SPINOSI returns to the Golf Club I Roveri in Turin. On Saturday 29 March 2025, the opening round of the golf season will be held, during which it will be possible to taste the products of the ZERO+ protein line which this year presents itself with many new features.

– Tagliatelle with yellow corn flour
– Tagliatelle with raven corn flour
– Spinosini with chickpeas flour and spirulina
– Strozzapreti with chickpeas flour and spirulina
– Spiritosine with almonds, chickpeas flour and spirulina
– Sauce with spirulina
– Ragù Plant Based

Tournament Formula
18 Holes Stableford
3 categories (0-12; 13-2; 23-36)
Course: Allianz Bank Course by Hurdzan-Fry

To take part in the day at the prestigious Royal Park Golf Hotel in Fiano in the province of Turin, please contact Marco Spinosi (+39) 0734 932196.