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Savor the true flavors of Italy with world-renowned Spinosi pasta, as Red features the creations of Vincenzo Spinosi, Italy's King of Pasta, and Chef Daniele Turco in an exclusive lunch and dinner menu .
GUSTO magazine
Andrea Tranchero e il patron degli Spinosini di Campofilone il Grand Ufficiale Vincenzo Spinosi.
Tema di quest'anno
"lo Spinosini d'Oro"
Anteprima mondiale
degli "SpinoBelli"
a Tokyo
"Favola Italian Restaurant"
at Le Royal Meridien Shanghai.
Shanghai Daily Sunday, 15 November 2009
