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programma | Sabato 19 Marzo:
FUCINA DELLA TRADIZIONE
Ore 19.30: Da Campofilone a Dubai, sulle ali degli Spinosini!
Agrifood alimentazione Angelini Restaurant ANUGA Food Germany artigiano Bit Campofilone Cannes Capri Court restaurant at Shangri La's Barr al Jissah Resort cena centobuchi chef Pompili chef Vittorio Lucariello cibus Favola Italian Restaurant Festa di Sant'Anna fiera Five Stars Diamonds Awards 2010 Food Plaza Francesco Donatelli Gelato event Italian Cuisine Maccheroncini Makati Shangri-La’s Red restaurant Marco Polo Restaurant milano Milano Milanodabere New York ORVM Restaurant PASTA TREND Ristorante Club del Doge Ristorante Vivendo sagra Sagra degli Spinosini Shangri-la di Muscat Shangri-La’s Far Eastern Plaza Hotel Sial spinobelli spinosini St. Regis Grand Hotel Summer Fancy Food Show Taipei Tipicità 2011 tuttofood Veranstaltungen 2009 Verona Vinitaly Winter Fancy Food Show
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